Learn How to Make Technology Work for Your Restaurant Brand Without Losing the Personal Touch 2025 brings fresh marketing trends that restaurant owners should embrace to stay competitive. From AI-driven personalization to sustainability storytelling, the key to success lies in effectively operationalizing this year’s trends. Here’s what’s taking the spotlight in restaurant marketing for 2025 […]

Yes, A Brand Partnership Can Both Boost Trust and SEO Conversions Have you ever wondered what a partnership might do for your brand? Take a lesson from leading food company Danone, who recently collaborated with a digital agency called Eyden Indonesia to enhance its digital presence with a robust SEO marketing strategy. This partnership aimed […]

Essential Marketing Strategies Every Restaurant Should Implement for Success Food and beverages are the lifeblood of our culture and world – and as an industry, they present complex challenges. In the highly competitive and often volatile restaurant industry, businesses must focus on more than just delivering great food to survive and thrive. Operating on razor-thin […]

Creating an Unmistakable Brand Identity with Scent Marketing Restaurant marketers have the unique challenge—and privilege—of exploring branding techniques that have few direct parallels in other industries. While traditional businesses rely on visuals and messaging, restaurants can engage all five senses to create truly immersive brand experiences. Scent marketing, for example, turns an often-overlooked sense into […]

How Can Digital Channels Bring Restaurants Closer to their Customers? Loyal diners at major restaurant chains are subject to a sea of content that is so frequent and general that it is borderline meaningless. How can restaurants captivate customers’ attention? Some are taking innovative approaches to personalized marketing, focusing on data-driven tactics to engage customers […]

How Can Restaurants Prepare for 2025? In the ultra-competitive business of running a restaurant, there is never time to lose when it comes to digital marketing. As we turn our eyes toward 2025, there are a number of strategic areas that should be front of mind for restaurant owners seeking to keep pace with the […]

Cultivating Customer Retention in Today’s Restaurant Scene Restaurants are a vulnerable business – as customer continue to tighten their budgets, it takes more and more creativity and ingenuity for a restaurant to attract and retain valuable customers. Restaurant marketers can use several tactics to boost customer loyalty, helping diners become brand advocates and increasing retention […]

Is Your Restaurant On Trend? Here’s Why You Should Care. Whether we like it or not, eating is a lifestyle. People often eat in social settings, and their social worlds tend to gravitate toward experiences that are memorable, photographable, and sharable. In this way, it’s no surprise that food has been a social media darling […]

Listen To Your Customers: How Small Changes can have Transformative Impact A well-crafted brand message can make all the difference in setting a company apart from competitors and building long-term loyalty. Even in the challenging climate of restaurant marketing, a well-honed brand can create sustained momentum among customers on a budget. Take this case study […]

Restaurant Customers Are More Budget-Conscious Than You Think Money is tight for many customers today. Inflation and economic concerns continue to affect consumers’ wallets and lifestyles. Fast-casual restaurants have had to respond to economic demands with higher prices, which means it is more crucial than ever that they convey their unique value to attract hungry […]